Venue for hire
The Mana Cruising Club has a fully serviced conference facility that can cater for up to 100 people. In-house catering is available and there is a fully stocked bar.
This facility is also available for private functions such as weddings, anniversaries and birthdays, although we do not provide for 21st birthdays. Ample car parking is available.
If you wish to book the venue for hire please contact the club manager.
The Mooring restaurant buffet options
$25+GST
2 meat options 3 vegetable options 2 type of salad 1 type of dessert Tea and Coffee
$35+GST
3 meat options 4 vegetable options 3 types of salads 2 types of desserts Tea and Coffee
$45+GST
4 meat options 4 vegetable options 4 types of salads 3 types of desserts Tea and Coffee
Function selections
Main selections
Roasted sirloin of beef with Yorkshire pudding and home made beef jus Roasted pork Roasted lamb shoulder Oven baked fish fillet with beurre blanc sauce Herb roasted chicken breast with mushroom sauce Chicken curry with steamed rice Salmon fillet goujons with hoisin sauce Poached whole salmon served cold Cold meat platter Honey glazed ham on the bone Oven roasted turkey Honey and soy Chicken drumsticks
Veg selections
Broccoli Carrot Cauliflower Green beans Crusted potato Mashed potato Roasted pumpkin Roasted kumara
Salad selections
Tossed green salad Traditional Greek salad Roasted root vegetable salad Coleslaw Potatoes salad Pasta salad Seafood salad Beetroot salad
Desserts
Fruit salad Cheese cake Pavlova Christmas pudding Apple crumbled Carrot cake Seasonal fresh fruit platter
Finger food Choices
Crispy potato and bacon or date and bacon wraps Crumbed fish goujons with tartare sauces Mini spring rolls and samosas with sweet chili sauce Gourmet sausage with BBQ sauce Olive tapenade on crostini Mix savory with dipping sauce Vegetarian kebabs with hoisin sauce Gluten free Corn fritter with avocado & tomato salsa Crumbed Mussels with lime and wasabi Mayo Stuffed button mushroom Chicken Kebabs with satay sauce Beef satay with peanut butter sauce Spicy lamb balls with yoghurt & mint dipping sauce Smoked salmon mousse on crostini with garlic aioli Mini sausage rolls with tomato sauce Panko crumbed tiger prawn with lime& wasabi aioli Mini quiche Club sandwiches Cheese cake
$2.50 plus GST Per item
Please select the desired items from the above options
Prices include service staff, napkins, event planning & management, china &flatware
Chef: Jack Lei M.C.C. Catering